We got a taste of the fungal diversity of San Antonio yesterday! Thanks to South Texas Seasonals and Jared McRae for putting together such an amazing walk. Y'all turned out! 50+ fungi fanatics and so did the fruiting bodies. One of the beautiful Chicken Of The Woods specimens we foraged will be flown to DC and prepared by chef's from Sichuan Dashi who will be representing San Antonio in a culinary event.