Mycology Skills Clinic
Mycology Skills Clinic
June 1st & 2nd
10am - 4pm
@Whole Life Learning Center
Austin, TX
SCHEDULE & DETAILS
Pre-Class Social Hour: Friday May 31st
7-9pm
@The Buzz Mill - Austin TX
Come get to know the instructors and your classmates for the weekend.
Day 1: Saturday June 1st
10am - 4pm
@Whole Life Learning Center - Austin TX
Intro to Mycology and Lab Skills
A practical-theoretical class on how to design and operate a small-scale Mycology Lab. Students will learn about mycelium expansion techniques, spore printing, cloning wild mushrooms, fundamentals of liquid culture, and bulk spawn production. A depth of information is presented, but the pace and language used also accommodates people unfamiliar with mushroom growing.
Registration Includes
Class handout
Starter culture on choice of: agar, grain or liquid culture
Liquid culture starter kit
Grain Spawn starter kit
Sawdust spawn from HiFi Mycology spent mushroom blocks
Part 1: Classroom
The Fungal Kingdom
Fungal biology and ecology
Taxonomical classification of mushrooms
Mushroom identification
iNaturalist and citizen science
Introduction to Laboratory Skills
Mycology Lab design
Tools and Equipment
Sterile Techniques
Applied Mycology & Research
Maintaining a culture library
Training Fungi for Mycoremediation
Extracellular enzyme activity
Mushroom extracts and tinctures
Part 2: Hands-On Activity
Making spore prints
Cloning wild mushrooms
Mycelium Expansion
Fundamentals of liquid culture
Spawn production (agar, grain, sawdust)
Day 2: Sunday June 2nd
10am - 4pm
@Whole Life Learning Center - Austin TX
Mushroom Cultivation and Technology
This course combines theory and skills for growing common edible and medicinal mushrooms and provides the student with a framework to integrate this knowledge into a home, garden, or farm. Topics include the life cycle of fungi, nutritional and medicinal properties of mushrooms, strain development, biotechnology, and an overview of the mushroom industry. This course is ideal for students wishing to gain a fundamental understanding of mushroom cultivation and sustainable food systems.
Registration Includes
Class handout
Sawdust spawn
Oyster mushroom grow kits
Part 1: Classroom
Principles of Mushroom Cultivation
Overview of the mushroom industry
Health benefits of mushrooms
Selection of suitable mushrooms species
Preparation and treatment of substrate
Sustainable production of mushroom spawn
Business and marketing of mushrooms
Value added products with mushrooms
Indoor Mushroom Cultivation
Growing requirements for common edible/medicinal species
Materials and Equipment selection
Growth Schedule management
Harvesting, Storing, Packing
Outdoor Mushroom Cultivation
Log Cultivation
Mycopermaculture
Mushroom gardening
Mycoremediation
Toxic pollutants 101
Water & Soil remediation
Ecological restoration
Part 2: Hands-On Activity
Mycelium Expansion Techniques
Low-cost expansion
Sterilization & Pasteurization techniques
From the lab to the farm
Bulk spawn production
Spent spawn and soil building potential
More Info
This workshop is designed to be engaging and interactive to make learning about mushroom cultivation easy and fun. Please be prepared to dress appropriately for any weather conditions that we may have for this time of year. We ask that you let us know about any specific requirements ahead of time.
We have limited space so we ask that you register in advance.
What to Bring
We recommend bringing closed-toe shoes, pants, hat, bug repellent (if needed), personal snacks and a bottle of water. To take home your grow kits and other items please bring a grocery or canvas tote bag. Bring pen and paper for additional notes.
Location & Parking
The workshop will be hosted at the Whole Life Learning Center. There is plenty of parking in the front, please try to avoid street parking if possible. Please arrive 15 min early to enjoy the walk from the parking area to the Educational Dome in the back of the school. For wheelchair access and other accommodation inquiries please contact us before registering for the event.