Join us as the mycologist, Denis B., talks about the

Edibility, Mushroom Nutrition and the Chemistry of Cooking Fungi.

Free, Open to All at the Whole Life Learning Center in South Austin!

He will have fun mushroom prints for sale!

About the Presenter:

Denis R Benjamin grew up in South Africa, emigrating to the Pacific Northwest in 1970. He practiced pediatric pathology at the children's hospitals in Seattle, Washington and Fort Worth, Texas. He became an amateur mycologist soon after his arrival in the USA. He is a Research Associate at the Botanic Research Institute of Texas in Fort Worth. He was a consultant to the regional poison control center, a former member of the Board of Trustees of the Puget Sound Mycological Society and a past Chairman of the Toxicology Committee of the North American Mycological Association. He is frequent speaker at mushrooms clubs and societies. In addition to nearly 100 professional publications, he has contributed to the lay literature and mushroom magazines. He was chosen to be a community Op/Ed writer for the Fort Worth Star Telegram. He is author of the landmark book on the health effects of mushrooms (Mushrooms: Poisons and Panaceas) and published a collection of mushroom foraging essays (Musings of a Mushroom Hunter: A Natural History of Foraging). He is also a watercolorist focusing on fungi and botanical art.